Over the weekends of June 14, 15, 16, and 21, 22, 23, 2019, ethno-cultural groups open their cultural centres in celebration of their country.  Visitors can delight in the tastes, sounds and traditions of these cultures as they present the greatest music, dance, history, art, and especially the food of their country. 


One warning – once you start indulging in Bavarian pork hocks, Carribean Jerk Chicken, Chinese egg rolls, Filipino adobo chicken, Greek flaming cheese, Polish pierogies, Serbian chevaps, Scottish meat pies and chips, Hungarian cabbage rolls, Macedonian kebapi and Romanian pastries and so much more – it will be difficult to stop!



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Times and schedules subject to change.  Please visit our site regularly for updates!